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Creazle

Creazle@aussie.zone
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It’s because the mixture is slightly different across some state borders. Some states seem to like it more peppery than others

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The premium arable land of the south east has been progressively cannibalized for decades, and continues to be all in the face of increased climate risk. Beyond my inclination toward NIMBY complaining and the eradication of what was a small country town community that I, my parents and my great great grandparents grew up in, we’re setting ourselves up for significant food security issues.

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