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InnKeeper

innkeeper@lemmy.world
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11 posts • 45 comments
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Však ono se to rozjede:)

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Let it sit in the fridge longer and it will turn almost purple. But I’m not that patient.

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It’s whatever you want it to be I guess. :)

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So why the pink color tho…

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That…sounds horrible. lol

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Once I made it with buttermilk it was good too and I think I read some recipe where plain thinned yoghurt was used. Hope I did not offended fellow Lithuanians here with this recomendation hehe.

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Unfortunately not, but I will visit again and will try it. thanks for the tip!

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Let us know how you like it!

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It is great! And thank you.I wasn’t sure but since I’m from Czech rep. I had no problem to find šč on my keyboard at least.heh

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No idea what does Pepto-Bismol taste like, lol

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