21 points
But that also doesn’t matter because the granularity is meaningless if you don’t make decisions for differences between 71F and 70F
-5 points
Not at those exact temperatures, but one degree matters in in grilling meat, making mash for beer, making candy, etc.
2 points
12 points
Sure, but you should be using Celsius for those things. That’s the main argument here.
1 point
Which was what I was going at. I sort of assumed ‘chicken at 74’ was enough of a pointer :)
0 points
1 point