101my most beautiful bread (so far)(lemmy.world)posted 6 months ago byfrankenswine@lemmy.worldin sourdough@lemmy.worldView comments9 commentssavehidereportSort:HotTopControversialNewOldYou are viewing a single thread.View all comments View context [ +- ]investorsexchange@lemmy.ca2 points6 months agoI also like mine a bit darker, but this looks beautiful and delicious. I don’t have a Dutch oven, so I bake mine 45 minutes at 475F. permalinksavereportparentreply
