You are viewing a single thread.
View all comments
7 points

We used to pack brown sugar right on top of the espresso before pulling a double shot and running it into about an oz of half and half. Delicious and easy to drink immediately.

permalink
report
reply
2 points

I should try this. Sounds amazing.

permalink
report
parent
reply

Coffee

!coffee@lemmy.world

Create post

☕ - The hot beverage that powers the world!

Coffee gadgets - It’s always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!

Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it’s okay. It would be great if the business has a physical store to include an exterior or interior shot.

Community stats

  • 256

    Monthly active users

  • 375

    Posts

  • 5.3K

    Comments