What is the worst food in terms of flavor or lack of

The English have chippy and sausage and I think it’s disgustingly bad

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Cabbage that has been cooked even very slightly is one of the foulest things I’ve ever encountered. The stench spreads and lingers horribly if it’s heated even briefly, and more than the lightest exposure to heat gives it a sickening aftertaste.

Raw cabbage is ok if not great, and pickled it’s actually quite good especially if it’s pickled with garlic, onions, and hot peppers, it’s just heat that does something horrible to it.

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If I recall, heating cabbage causes the formation of sulfur

This is especially true when it’s boiled

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