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3 points

if it’s standard food in germany nowadays how is it not german?

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probably cause it’s an austrian invention? which makes it austrian by defintion?

it’s common in germany, but not native…that’s like saying pizza is a german dish…

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at what point does it become native? 50 years? 100?

would you call new york food italian to the face of an italian chef?

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it’s not a question of age; it’s a question of origin.

that doesn’t change.

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okmatewanker

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No foul language - i.e. French 🤮

Obviously satire, dozy wankers

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