Tipping culture is flawed to begin with. I already said I tip at bars if exceptional service is provided, but popping a bottle cap and handing me a beer is not tip worthy. You are not entitled to a tip just because you chose to work at a bar. And using your own logic a coffee shop is considered fast food, so your entire argument just went out the window.

At this point, almost everywhere I order from has a tip line.

Yes, that is a bartender operating out of a portable bar, complete with bar signage. Their point of sale being outdoors rather than in a building does not magically change that.

If I were in an indoor bar that operated like Starbucks, I would not tip. Most do not operate that way, though. The indoor bars I have gone to all operated like traditional bars, so I’ve tipped there.