After several years of scouring the woods behind my house I am starting to find the spots for the specimens at last. The hericium keeps coming back in relatively small quantities year after year, but this is the first chanterelle haul so far, and there were many (more than pictured). Beauties.
I am in the upper midwest so we probably have mostly the same edible species, and most of them really are pretty easy to ID.
I took a class, which was a good way to learn. Plus if I ever have enough to sell at like a farmers market or something, I can do that because I’m now a “certified mushroom expert.” Lol. But I don’t think there’s any reason someone couldn’t just learn from books, internet, and experience.
Guerilla inoculation is probably where it’s at if you’re willing to wait awhile. One thing I saw that seems kind of cool too was some folks selling tree seedlings with inoculated roots. Not sure how well that’d work but it’s a cool idea.
