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Rather than a particular dish, what's your favourite food ingredient?

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Niello@kbin.social
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AskKbin@kbin.social
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Eggs for me.

If we’re talking non meat then onion, spinach, pumpkin, tofu and taro.

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whenlifegivesyoureddit@kbin.social
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One of the most overlooked imo as the taste is subtle. But adding it gives such a homely warm feel to a dish.

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