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Rather than a particular dish, what's your favourite food ingredient?

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Niello@kbin.social
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AskKbin@kbin.social
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Eggs for me.

If we’re talking non meat then onion, spinach, pumpkin, tofu and taro.

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niktemadur@kbin.social
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I’ve been going for garlic and shallots lately.
In my fridge, there’s nearly always a container with garlic butter and olive oil that I make, and another with chopped shallots with salt and pepper, soaking in olive oil.

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