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Is there a way to tell what eggs might have deep orange yolks? I find they taste (and look!) much better. Most eggs from the store over the last year have been very pale yellow yolks.
Is there a way to tell what eggs might have deep orange yolks? I find they taste (and look!) much better. Most eggs from the store over the last year have been very pale yellow yolks.
This is for strictly mildly interesting material. If it’s too interesting, it doesn’t belong. If it’s not interesting, it doesn’t belong.
This is obviously an objective criteria, so the mods are always right. Or maybe mildly right? Ahh… what do we know?
Just post some stuff and don’t spam.
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