82% hydration 10% whole white flour 90% KA Bread flour
I’ll grab a crumb shot tomorrow morning at breakfast 📷
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Hot damn, my mouth is watering!
82% hydration 10% whole white flour 90% KA Bread flour
I’ll grab a crumb shot tomorrow morning at breakfast 📷
Hot damn, my mouth is watering!
Bready is a community for anything related to making homemade bread!
Bloomers, loafs, flatbreads, rye breads, wheat breads, sourdough breads, yeast breads - all fermented breads are welcome! Vienesse pastries like croissants are also welcome because technically they’re breads too.
This is an English language only comminuty.
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