Which do you think we’re getting first?
My bet’s on 3D printed meat making it to our plates before we’re DIY’ing insulin.
Regulation for medications like insulin is super tight (rightly so!). You can’t just whip up life-saving stuff in your garage without some heavy-duty checks and balances from the FDA and the like. Plus, the DIY part is insane, we’re talking high-level genetic engineering and biochemistry here, not homebrew beer.
Then there’s the demand part. The hype for environmentally-friendly, cruelty-free meat is real and growing every day. If they can get the taste and texture right, not to mention a decent price, lab-grown meat is gonna fly off the shelves.
Meanwhile, homebrew insulin’s got a smaller audience - mainly type 1 diabetics and some type 2s. And given that botched insulin can be lethal, a lot of folks might stick to the tried-and-true stuff from pharmaceutical companies.
So yeah, I’m thinking lab-grown burgers beat homebrew insulin to the punch. But hey, it’s 2023, who knows what’s around the corner? Fun to think about though!
Like eating a whole load of Tollhouse cookie dough straight from the tube?
USA is the only developed country that doesn’t have affordable insulin, so my vote’s on 3D printed meat
The meat because big pharma probably won’t hesitate to go harder than the RIAA on home formulas
It’s sad. People will die. But this is the world we live in. We will also have to watch rich people eat 3D printed meat before the rest of us get this cruelty free choice.
Unless printed meat ends up being cheaper to produce, then actual farm animals will exist solely for the rich.
3d printed meat for sure. Getting food right has more margin for error.
Though the open insulin project has been making progress on open sourcing insulin!
Though the open insulin project has been making progress on open sourcing insulin!
Whoa, this is a real thing? I thought OP was goofing.
I just looked them up, it sounds like a great project!
Have you had a steak from walmart recently? Who needs a printer?
