Might make these threads monthly until we are more populated. What are you drinking today?
I have a bunch of left over limes from a party: it’s daiquiri time baby! I added a rinse of chartreuse elixir last night and that was delicious so I’ll probably do that again.
I’m still at work but as soon as i get home I’m going to open a new bottle of makers mark and make myself a texas iced tea.
We just flew into Ciudad de México today, so hopefully some good Mezcal (or even better Charanda) and cocktails soon! If anyone has any recommendations on places to go get a drink near La Condesa or Roma Norte, let me know!
Browsing around mixel for something with coconut cream, made me something called a catamaran. Mixel claims it’s a Death &Co. Recipe.
That’s beautiful looking. The recipe sounds, um, interesting. Gin & Aperol & coconut and a cinnamon stick? How is it?
Tepache this evening. If you want an easy & delicious entry level fermentation project that uses something you would otherwise throw out, tepache is it.