5 points
Old news. Unlike the cited ground beef, I’d hoped the posts here would be fresh.
2 points
Typically are, but since I have posting problems on my phone, I send links to m’self, and with how the last month has gone, I fell behind on following links I shared with m’self by around 2 or so weeks.
2 points
In 2020, had to cut meat out of my diet for health reasons. It was hard to do. Then in 2021, meat got super expensive.
Stories like this makes it easier to make the switch imo.
I still have a burger once every few months.
1 point
1 point
Isn’t e coli usually present in ground meat ? that’s why they can’t sell it rare.
E Coli won’t survive cooking. Most e coli are harmless actually.
Usually recalls are for salmonella or botulism, which is still poisonous after cooking.