Kevin Roberts remembers when he could get a bacon cheeseburger, fries and a drink from Five Guys for $10. But that was years ago. When the Virginia high school teacher recently visited the fast-food chain, the food alone without a beverage cost double that amount.
Roberts, 38, now only gets fast food “as a rare treat,” he told CBS MoneyWatch. “Nothing has made me cook at home more than fast-food prices.”
Roberts is hardly alone. Many consumers are expressing frustration at the surge in fast-food prices, which are starting to scare off budget-conscious customers.
A January poll by consulting firm Revenue Management Solutions found that about 25% of people who make under $50,000 were cutting back on fast food, pointing to cost as a concern.
Let’s cook at home
If you can eat at a nicer place for the same amount of money, why would you eat at McDonald’s?
I would rather spend that money on a local burger joint. Give me a single named joint with a generic paper bag with grease stains on the outside.
Unfortunately, so many local burger joints have a “flagship” burger featuring a Sysco patty, cheese, lettuce, tomato, and onion for $17, sides extra.
I know a Sysco burger when I see one. Normal burgers aren’t chode cylinders; Sysco burgers have goddamn right angles. They taste like they’re about 40% gristle. It’s basically just the “technically beef” parts of dollar store dog food pressed into the vague shape of a burger patty. The paper that separates the frozen turd patties is better, both in terms of flavor and nutrition. Fuck Sysco burgers. If Sysco reads this and doesn’t like what I have to say, they can go fuck themselves until their asshole is as fucked up as a Sysco burger eater’s asshole 93 minutes after their shitty lunch.
Convenience and familiarity, mostly. If you go to a McDonalds you know exactly what you’ll get and you’ll be able to get it pretty quick.
Name one burger joint that doesn’t have exactly what mcds has and more…this comment is laughable.
People eat at McDonald’s because of marketing.
I hate McDonalds, but on roadtrips they are usually a godsend. A lot of them still have a play place which lets my kids be monkeys for a bit, and the Happy Meals give them a shitty toy to occupy their time for the evening.
It sucls, I don’t eat there, but McD’s has its place.
If you go to a McDonalds you know exactly what you’ll get
A poorly put together “meal” that very likely has been sitting under a heater for a length of time unless you went there when it was busy. And if it was busy, the chance for mistake is high and it’s going to be sloppily put together. What so you can save a few minutes? Most places do take-away… so you call them, place an order, pick it up. No sitting 10-20 minutes in drive-thru. And you got more food, better food, for the exact same price and you probably got it faster on take-out. And dining in… you wait a few minutes… how do you not have a few minutes?
And who actually cares about familiarity? That’s either saying, you go to that one place way to much and your food choices are predictable and boring. Or you’re highly susceptible to advertising. And really, those two things aren’t mutually exclusive.
Obvious food quality and health issues aside, I know some are still boycotting McDonald’s for providing free meals to the IDF. They also exploit forced prison labor to drive profits.
Speed, for one. If I’m traveling across the country and I just want to eat and get back on the road, or even if I just need some breakfast before work, it’s a lot faster.
That nicer place is probably at home. Not that there’s anything wrong with it. But I think all fast food chains raised prices? At least here in Europe it’s not like McDonald’s is somehow standing out as more expensive. Worse, yes. But that was always the case
You’re failing to realize that the issue here is that it went from basically the cheapest food you could buy to more expensive than cooking at home is the issue here.
Millions of people grew up eating this crap cuz it was cheap. Now that it’s as expensive as other better options people are starting to realize it isn’t cheap anymore.
Not only have the prices become absurd, the quality control has gone to crap.
For years we’ve taken regular road trips and use to stop at fast food places every single time. In the past 3 years we’ve repeatedly been served triple salted food, awful sub sandwiches, “cheese” burgers missing the cheese and condiments, and cold burger patties so old and dry they couldn’t be choked down. When you factor in the amount of waste due to the lousy food, the actual prices are way higher than what’s shown on the menu.
The ridiculous prices and regular bad experiences pushed us to a tipping point and we now find a grocery store along the way for deli sandwiches. It usually only adds about 5 minutes to the trip. Not only are the prices about 30% less but the food is consistently edible which makes the real price probably 1/2 of fast food places.
This is something we wouldn’t have taken he time to do a few years ago, so for us there’s been a big upside to the absurd prices and lousy food. We’re permanently changed our habits and cut fast food out of our diet completely. We are now spending less and getting consistently better quality, healthier food.
Maybe we should send “thank you” notes to the various fast food corporate headquarters.
You can’t pay your employees poverty wages and expect them to care about quality.
It has to hurt for the people who spend their hard earned money on a night off from cooking by ordering out at McDonald’s, but it’s a lesson we all learn the hard way.
it’s very hard to give a shit when you’re making a meal that costs $15 in 30 seconds when you make maybe $9/hr. the math is so plainly unfair and it’s right in front of you all day
If you’re selling a product that you can’t produce by paying employees a lousy wage, you have to pay what’s needed to produce a salable product. This is the way business works everywhere and is true for both skilled and unskilled labor.
These companies have radically increased their prices while allowing the products produced to go to shit, and their customers are doing what customers always do when faced with crappy products and high prices. We’re going elsewhere.
I usually go to the salad bar of my grocery store and pickup a salad with no protein or dressing, then go to the dressing isle and buy a bottle of the dressing of my choice, finally go to the deli and pickup a cooked chicken. At home I shred the chicken and store it in a container and every day after I just stop buy the salad bar and pickup a hefty salad for $5, add a bit of my shredded chicken and dressing with gusto.
Best lunch ever.
After trying a few grocery store deli sandwiches, I will avoid fast food sandwich shops unless there’s simply nothing else available. The deli is there to get you in the store to spend money. They don’t have as much of a financial incentive to skimp on the ingredients. It wasn’t uncommon for me to get a sandwich so stuffed I couldn’t close it
My wife and I also don’t buy fast food. On road trips we’ll take a lot of bread, PB + J and make sandwiches as we need. Or potato salad and eat it with Tims salt and vinegar chips. We have a bevy of Adams peanut butter jars, so we will fill up as many as the trip calls for, some with crushed up ramen, some with oatmeal, flavored and with raisins, some with dry mashed potatoes or dry stuffing- I like to cook up some real crispy bacon and add that to the mashed or stuffing, to round it out towards a “meal”. When you stop at a gas station, besides fuel and coffee, use the coffee station for hot water for yr ramen or oatmeal or whatever. Let either sit for ~3-5 min and youre good to go. I’ve thought about using jerky instead of bacon but just haven’t tried it yet.
If anyone’s got other just-add-water ideas, please share, I’m always looking for more ideas.
Death of fast food is a treat we can all look forward to. Keep raising those prices geniuses!
I’m seeing more local places popping up. I’m happy with that. $15 for a big Mac meal or $15 for the Chicken tikka masala? I’ll take the big Mac, said no one.
Full dinner for my family of 4 at McD’s us $65.
Full dinner at my locally owned restaurant that offers takeout plus lunch the next day from leftovers - $70.
Same here, but the reason this doesn’t work is because a bic Mac meal doesn’t cost $15. It’s more like $10 or even lower with deals. If you are on a budget and have no time to cook, I can see how the cheaper option can still sway the decision. For me, it’s lower than that and will settle for Wendy’s 4 for 5. At $5 bucks, it’s absolutely worth it every now and then when I just want something cheap and quick.
Dave’s combo $9.69 I assume that is a small combo. Local burger place $14.30 that’s with a fountain drink 20oz and a small fry (sweet potato or normal ones). Their small fry will feed two adults, like five guys, they add extra fries.
Local place uses local beef, veggies, and bacon. Wendy’s I get mystery meats. I’m hoping it’s fresh but we know none of it is.
If you get an equal product at Wendy’s it would be around $14.69. You will get the large shit fries and a liter of cola. I’ll take the local place. For the record I picked the cheapest meal Wendy’s had bc most families would look for a “deal”. There is the cheaper menu which has jr burgers but my local place has sliders for more $4.45 compared to the $2.49 jr burger. However I can get a good medium rare slider with normal toppings for the $4.45. I will still take that. More food for cheaper.
Large big Mac is $12.21 so I was off by $2.79
Used to be that people went to fast food because it was good, fast, and cheap.
These guys running the show have managed to reverse all three of those points. Now fast food is shit, slow, and expensive. It’s honestly amazing that people put up with it as long as they did.
The size of the patties are ridiculous.
They’re smaller than the pickles now.
