This might also help people find better versions of fruits they may not otherwise enjoy
Lychee fruit is wonderful. Also pomelos, but they are hideously expensive now.
Being from FL, I’m a snob about FL oranges. Particularly navels and blood varieties. California oranges can fuck right off.
Cold Fuji apples
Bananas. 30 minutes later it’s “hello fibre and potassium, time to visit the loo!” But seriously, there are so many great fruits.
Some from me: Blackberries are my hands-down favourite (and available everywhere in the wild in the UK autumn), raspberries, apples (so many varieties), navel oranges, mandarins, dragon fruit, watermelon, pears, rockmelon/cantaloupe, soft peaches (rare; most need a hammer and chisel), plums, damsons (in jam), and grapes.
Yellow kiwi blow green kiwi away. Little to no fuzz, so you can eat like an apple without peeling, and less tart. Also maybe a hint of banana to the taste?