as well as the rinds of many other fruits or foods
-3 points
That sounds delightful right about now
0 points
Most garbage is edible
3 points
*
I’ve learned recently that some people peel the dark green skin off then boil and pickle the rinds. I’ve heard they’re really good that way
1 point
I’ve had pickled and relish/chutney. Both were decent although I prefer less sweet and more dill in both instances
3 points
This is one of those terrible things where they try to reintroduce Great Depression eating habits because a health nut theorizes that it’ll be great for your joints to nibble on some garbage, right?
3 points
2 points