I’ve been tipping pizza type deliveries 20% since Covid, but it seems high to me. What’s everyone tip their delivery guys? I don’t want to short them, but I don’t want to go broke either.
Maaan you almost got me. I allllmost got into a debate about tipping etiquette online.
Tipping should never be the Majority of the Income of Anyone. Pay your Employees fair and ban Tipping until the Mindset has changed. You should tip how ever much or little you want as a thank you for the Service provided and not with the forced Thought of “If I don’t tip this Person has not enough money to live”.
When I delivered pizza in 2012, if you gave a 5 I’d always be happy. The thing with delivery is that the service is the delivery, not making the food. So it doesn’t really make sense to be percentage based. Whether you ordered 2 large pizzas and a coke or just some cheese bread, my labor was the same. Of course, if you order 30 pizzas then yeah, tip more. Or if you lived far from the store. If you were literally two blocks over, a dollar is fine.
Think about how much time you’re taking up. If you’re 15 minutes away, it’s also 15 minutes back. Assuming it’s not Friday night, you may be the only delivery on that route. Which means, I could only make 2 deliveries an hour. Papa John’s only paid me 2.50/hr while driving and 7.25 while in the store. So with those assumptions, I’d only make 12.50 that hour. And that’s not accounting for gas, which I paid for myself.
It really varies a lot. But if you tip 5 bucks, I’d be at least making more than minimum wage. Less than 5 and it’s not even worth leaving the store and wasting my gas.
“The US” is a broad spectrum. I would tip a lot more in Los Angeles, California where a shit hole house costs $1.2 million and gas is $6/gallon than I would in Anderson Missouri where a really nice house is $95,000 and gas is $2/gallon.
Most delivery drivers pay for their own gas and make minimum “tip” wage, which is lower than the regular minimum wage. They also have to pay for maintenance and repairs for their vehicle, which is more than it would be if they were just driving to work and back. When I delivered, I averaged about 60,000 miles a year. That’s a lot of gas and maintenance.
When you tip a server in restaurant, you’re tipping them to walk the food out about 30 feet to your table. When you tip a delivery driver, you’re tipping them to drive your food X number of miles to you in their own vehicle, at their own expense.
I think you should tip more for a delivery than for service at a restaurant, but the beautiful part of tipping is that it’s up to you.
I usually tip $10 for a small delivery. If I’m ordering for multiple people, I try to get everyone to chip in $4-$5 each for the tip.
As someone whos has been a driver and manager at multiple places over multiple years, I have NEVER seen anyone make less than minimum wage BEFORE tips.
We had split pay too, if i worked a manager shift it was $8 an hour and delivery was $5.25 IIRC
I would never order from anywhere that does that
I’ve been managing pizza delivery for almost 35 years. It’s common practice, at least in my area.
Since you’re parsing it out, keep in mind that a Pizza Hut delivery driver in Missouri makes $16.64/hr while one in Los Angeles makes $18.64/hr. But I live in West Los Angeles and tip about 18% because it’s a bitch to get through traffic to my street, especially at dinnertime, and there’s no parking. I tip the same percent for weekly groceries from Yummy.com even though the total is much higher so the tip is about $50 because they’re picking out the items, bagging, driving several miles and lugging several bags to my door. If I had to do it all myself I’d damn well tip myself that much!
I find it hard to believe they make that much. We pay our driver’s $6/hour. We wouldn’t be able to get drivers if everyone else was paying almost 3X as much.
There is a link to pizza delivery showing a minimum pay of $12
You give tips to delivery drivers?
Yeah I order from Instacart from a Costco like 30 minutes away, so I always feel bad and tip well.
Don’t you think it’s the responsibility of the employer to pay well not the customer. Constant tipping could create an unhealthy expectation from both the employer and the employee. It can amount to slacking of salaries, services provided and any general interactions, if the tips are deemed not good enough
Yes, the system is the problem. But it doesn’t make sense to fuck over the delivery driver to make a point. The tipping system in America is bullshit, but if you wanna support them, you tip them now and then vote in better workers rights later
