From Fife so these are rolls. Roll on sausage, roll on bacon etc. Heard them called different things in different parts of UK.
Oh jesus, here we go.
That would be a bun.
That’s a bap, innit.
Londoner here. That’s a roll that is. Unless you’re putting a burger in it, then it’s a bun.
Perhaps I’ve been corrupted by northerners.
Let’s just agree that it’s delicious
Right. If it’s small (and soft) it’s a dinner roll. A low quality one at that.
Slather it in butter and use it to make a chicken supernoodle sandwich and then tell me it’s low quality.
That is a bread roll, baps are wider and flatter and floured, might be a “batch roll” but only if really want to be totally clear on type