I’ve been thinking of ‘solving’ the creamer issue for myself lately and then I saw Hoffman’s video. What do you swear by?
My gem? Drinking coffee black.
Same atm, but I’m feeling adventurous so I’ve decided to branch out. I’m thinking heavy whipping cream (thx Bioemerl) with a wee kick of honey to start. maybe see what vanilla extract will do…
Maybe try with a bit of milk. If you enjoy black coffee why go for something unhealthy like creamer?
creamer isn’t exactly unhealthy, its the full context of a persons diet that matters, really. indulgences are the spice of life. Maybe ill try both…
Heavy whipping cream.
Why?
It lasts forever in the fridge and it isn’t hydrogenated oil that will clog your arteries with transfats.
Oh god yes. The heavier the better. I go to the restaurant supply stores so I can get the super-heavy-duty 40% cream. None of that weak-ass 36% water.
I just like a bit of oat milk, though I usually drink lighter roasts black.
Bailey’s cream liquor
Been using oat milk for some coffees (Oatside is awesome), it’s really good.
For local coffee I’m still using Coffeemate, but looking for alternatives that’s not condensed milk, which is the traditional choice. Trying to de-Nestle my life as much as possible.