drre

another option could be buying a thermobehälter like this one https://www.metro.de/marktplatz/product/c7cabb7a-c128-4217-b248-43ac62542742

i use something like this for mashing and rests as these a very temp stable and cleaning is a breeze. never used it for fermentation though. but one could easily drill a hole through the lid for the fermentation lock.

i use aquarium heaters but never cared about the energy consumption. my experience is that since fermentation is exothermic they rarely kick in. especially with larger fermenters it’s usually more important to prevent it from getting too hot. so maybe running larger batches might be something for you.

in Germany this is boomer humor when referring to beer: chilled hops’ infusion

uh i didn’t know that’s cowboy coffee was the official name. i always thought that my dad came up with the name at some point that it has since stuck with the family. but yeah cowboy coffee it is. French press also makes great coffee

uh i didn’t know that’s cowboy coffee was the official name. i always thought that my dad came up with the name at some point that it has since stuck with the family. but yeah cowboy coffee it is. French press also makes great coffee

i find that unfiltered black coffee has a lot of body. 2 heaped teaspoons of ground coffee, 200ish mls of boiling water. let it soak, then stir carefully. the coffee sinks to the bottom leaving you with rich flavorful goodness.

exchange of goods exists because there’s a demand for things. their type, the conditions of their production and the manner of their exchange is something else.

you can start right on page 26 of das kapital

https://www.marxists.org/archive/marx/works/download/epub/capital-v1.epub

shouldn’t it be like integration? i get the “derived” joke but still

schick! schau ich mir an. danke für den Tipp

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