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-43 points

Properly made bread never gets mouldy.

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7 points

And the sourdough I buy has a shelf life of 37 minutes so fridge it is.

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1 point

How humid is it where you live?

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1 point

Pretty darn. Not rainforest level but 50% is about the driest it’s gotten lately.

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-30 points

Just tells you the quality of the bread you’re buying.

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1 point

It means higher quality bread since it’s filled with life-supporting nutrients and doesn’t overdo it with the preservatives.

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3 points

lol

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1 point

I watched a video about this actually - iirc bread made with more oil stays longer, and bread made with more water gets stale and mouldy more quickly

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0 points

Lol, no. The proper bread doesn’t get mouldy because it has low pH.

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