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Culture shock(lemmy.world)

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The Picard Maneuver@lemmy.world
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DarkThoughts@fedia.io
7 points

I can’t talk for the US, but organic labels usually have pretty strict requirements. Enforcement is often lacking though, but it is definitely not just a marketing spin and guaranteed suffering.

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anguo@lemmy.ca
25 points

AFAIK, “Organic” usually just restricts what the chicken has been eating/injected with, not it’s living conditions.

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f314@lemmy.world
10 points

In the US, maybe. In Europe there are many restrictions regarding living conditions as well, meaning “organic” is usually the best option if you prioritize animal welfare.

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gandalf_der_12te@lemmy.blahaj.zone
3 points

… and even then I find them pretty bad in quality compared to fresh eggs from the nearby farmer, I must say, from my own experience.

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DarkThoughts@fedia.io
5 points

It very much does here in Europe & Germany. But like I said, I can’t speak on the US in that regard. Usually the US is much worse when it comes to regulations though.

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