Don’t try to be Kennedy.
I always thought it was bad to eat meat from carnivores. No idea where I heard that, but I’ve always accepted it as truth.
I don’t think that applies in a broad sense if you include fish , but everything I know about bear meat says that you have to cook the shit out of it specifically to kill the many parasites that the bear’a immune system keeps at bay (but doesn’t completely destroy) while it’s alive. Eating rare bear meat is incredibly stupid.
Eating any rare wild game is stupid.
You’re eating a wild animal, you have no idea what it’s been eating, drinking, or rolling around in. Cook the hell out of it.
Last time I made elk, I slow cooked it for like 8 hours. It was fall apart tender, but it had been in boiling broth for many hours. You can make delicious meals with wild game, you just have to cook it right.
Biomagnification is a thing, but people still eat tons of carnivores, like fish.
Eg for biomagnification is tuna has a high amount of mercury.
Early humans ate lions. Even pre-human ancestors since neanderthals did too and we share a common ancestor. So I guess it’s okay to have carnivores as part of a varied diet of various meats and plants.
Iirc it’s the liver of carnivores you cannot eat. It has a really high Vitamin A content and can be toxic.
Edit it was Vitamin A
