I don’t think there is a single place serving this in my whole home country. Fortunately there’s an asian market even in my home city to get tteok and gochujang.
3 points
It is a korean dish called dakgalbi, the recipe linked right in the post.
3 points
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Hello, I think the link got broken. I get a page not found error on the website.
I think I ate a fairly similar dish in Paris (15eme). We had some pretty authentic Korean restaurants there and I really enjoyed discovering this food.
PS: I was curious about the dish and the Wikipedia page is pretty cool:
2 points
That’s odd, still working for me. There’s also a youtube video, but I prefer written recipes and the video is embedded on the site, so I linked it. https://youtu.be/Gz0X_QVd7gc
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