currently on book 4 for the year (goal of 40)

You are viewing a single thread.
View all comments View context
4 points

What toppings and condiments? 👀

permalink
report
parent
reply
4 points

A little bit of hard salami, roast beef, two slices of extra sharp cheddar, a squirt of the whataburger creamy pepper sauce and hamburger dill pickles on slices of nature’s own thick sliced brioche.

permalink
report
parent
reply
4 points

Dang you get far fancier than me. I usually just throw on some pickled red onions, mayo, and mustard on a boring piece of sandwich bread. 😅

permalink
report
parent
reply

Chat

!chat@beehaw.org

Create post

Relaxed section for discussion and debate that doesn’t fit anywhere else. Whether it’s advice, how your week is going, a link that’s at the back of your mind, or something like that, it can likely go here.


Subcommunities on Beehaw:


This community’s icon was made by Aaron Schneider, under the CC-BY-NC-SA 4.0 license.

Community stats

  • 358

    Monthly active users

  • 767

    Posts

  • 18K

    Comments