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Chris Remington

remington@beehaw.org
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82 posts • 142 comments

Volunteer amateur systems administrator for Beehaw. Stay-at-home dad. Outdoor enthusiast.

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I didn’t know if certain food supply chains were more exposed to PFAS than others.

Currently, this is being studied. There just isn’t enough data yet. However, and generally speaking, most foods that are cultivated far from pesticides would be the safest. For example, ‘organic’ food supplies.

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From what I’ve read about this subject, if you are mostly eating from home then you will avoid most PFAS. The highest levels of PFAS are found in grease-resistant containers. These types of containers are, typically, used in take-out restaurants for foods such as hamburgers and french fries.

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Very good “Explain Like I’m Five” there!

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Thanks for all of that information!

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I can’t give you a date. However, I can say it will be very soon.

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please share updates and photos!

I will!

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Thanks for the feedback.

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