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Chris Remington
remington@beehaw.org
Joined
82 posts • 142 comments
Volunteer amateur systems administrator for Beehaw. Stay-at-home dad. Outdoor enthusiast.
I didn’t know if certain food supply chains were more exposed to PFAS than others.
Currently, this is being studied. There just isn’t enough data yet. However, and generally speaking, most foods that are cultivated far from pesticides would be the safest. For example, ‘organic’ food supplies.
From what I’ve read about this subject, if you are mostly eating from home then you will avoid most PFAS. The highest levels of PFAS are found in grease-resistant containers. These types of containers are, typically, used in take-out restaurants for foods such as hamburgers and french fries.
So cute!