2 points
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Cut 2/3 of both apples leaving 2x2/3 segments and 2x 1/segments (2/3 cut in half for those of you who struggle with fractions)
1 point
Cut 2/3 of both apples leaving 2x2/3 segments and 2x 1/segments (2/3 cut in half for those of you who struggle with fractions)
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