I’m asking because my SO just had me try a watermelon-feta salad… Initially I was horrified, and thought it was a prank, but now I’m curious. Would you describe it as a good or bad weird?

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2 points

If given half a chance, I’d probably still put potato chips on anything I could.

Heck, to use the non-American definition of the word “chips,” I spent most of my life in Pittsburgh, Pennsylvania, a city known for many things but gastronomically for putting french fries (the other kind of “chips”) on sandwiches and salads!

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1 point

I’m famliliar with PA. From NY. Chips are great on sandwiches. Nice layer of crunch and fats. My dad gave me the idea.

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