Will definitely do it again! here was the first pizza
Pizza is a lot easier to handle when you shape the dough into a circle. It looks like you used a rolling pin which is a big no no.
Yeah, it does tend to end up like that x)
I have seen other suggestions below but I would like to suggest some semolina on the bottom of the pizza and on the oven itself. Keeps the vast majority of my pizzas from sticking
Use parchment paper
Helps not burn the shit out of the bottom and it never sticks
Also buy yourself a timer, dear Lord
Be strong, Pizzacus. Be strong for mother.