Title. I’m lactose-intolerant and try to veganise. I also love cortado but only had it in cafes in Spain. Is it possible to make cortado at home with a plant-based milk and if yes - how?

12 points

Yeah, a cortado is just 1:1 espresso and steamed milk. So all you’d need to do is use whatever plant based milk you like most.

permalink
report
reply
7 points

Yeah!! My fav is oat, but any non-dairy milk will do. You might want to test the milk with your espresso, as the acidity may curdle your plant milk. Soy commonly curdles with drip coffee.

permalink
report
parent
reply
3 points

Also for those who don’t Google before you try. It’s easy to curdle almond milk while steaming it due to heat. Much harder for oat

permalink
report
parent
reply
3 points

thank you! I was going to get myself Barista Almond milk, but will look for oat instead

permalink
report
parent
reply
10 points

Cortado is simply equal parts espresso with equal parts steamed milk.

Oat milk would be my go to and I typically use Oatley as I think it steams and foams nicely.

permalink
report
reply
4 points

I’ve found a good oat milk to be a a pretty good substitute for cow’s milk. Depending on where you are (mostly SEA), Oatside is really good too.

permalink
report
parent
reply
3 points
*

+1 for Oatside, it is the gOAT.

permalink
report
parent
reply
2 points

Awww yes, found the SEAsian! Oatside is so good, and not expensive, I feel like other countries are missing out.

permalink
report
parent
reply
6 points
*

There is a “barista” style oat milk that does great with steaming. Wish I could remember the brand, but it’s in the US if you’re there and works really well.

permalink
report
reply
8 points

The majority of oat milk brands also produce a “cafe” or “barista” version. These should be available in the grocery store but if not, select an “extra creamy” labeled oat milk.

permalink
report
parent
reply
3 points

For anyone curious, the difference with these barista versions is that they have added proteins, fats, and/or emulsifiers that help create a more consistent foam.

permalink
report
parent
reply
2 points

I use Oatly Barista for that, works fab either steamed or preheated.

permalink
report
reply
1 point

I highly recommend Lance Hedrick’s video on latte art. He’s just really good at explaining it. Here’s a nocookie link to his main video on milk steaming, and flying in the oatmilk starting at 12:25.

permalink
report
reply

Coffee

!coffee@lemmy.world

Create post

☕ - The hot beverage that powers the world!

Coffee gadgets - It’s always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!

Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it’s okay. It would be great if the business has a physical store to include an exterior or interior shot.

Community stats

  • 256

    Monthly active users

  • 375

    Posts

  • 5.3K

    Comments