I’ve made this twice and it’s the easiest, most reliable tablet recipe I’ve used. It was great as is, but the second time I added vanilla paste and 2 tbsp sifted cocoa after it came off the heat. Yum!
1 point
Is it hard? It looks like scones. I see it compares it to some dulce de leche recipes, it looks similar to mantecol here, which we do it with peanut butter.
2 points
It’s similar (ish) to fudge, but it has a pleasantly sandy texture that melts on the tongue. It crumbles a little as you bite it. Now I need to look up mantecol, thanks for the tip!
2 points