![User's banner](/_next/image?url=https%3A%2F%2Flemm.ee%2Fapi%2Fv3%2Fimage_proxy%3Furl%3Dhttps%253A%252F%252Flemmy.world%252Fpictrs%252Fimage%252F3b538887-7c2a-4476-bf87-8625e008a201.jpeg&w=2048&q=75)
![Avatar](/_next/image?url=https%3A%2F%2Flemm.ee%2Fapi%2Fv3%2Fimage_proxy%3Furl%3Dhttps%253A%252F%252Flemmy.world%252Fpictrs%252Fimage%252F3c13d6a2-912d-4073-835e-8a1c14081229.jpeg&w=3840&q=75)
![Avatar](/_next/image?url=%2Flemmy-icon-96x96.webp&w=3840&q=75)
Lev_Astov
For the last few years, I’ve been using butter I leave out in a covered butter dish on the counter since I learned that’s fine. It’s always been a stick of salted butter which I typically finish within 2-3 weeks and that’s never caused any problems. I wonder if it being unsalted would really change things that much…
I expected this comment to be from KenM
There are manual releases on each door inside, but I’m surprised they don’t have them outside as well.
Reading more about it, I find that many only have manual releases on the front doors until recently and they have a connection point you’re meant to jump with power to unlock and open from the outside. I didn’t think anyone would be okay waiting for a jump to get their baby out, but then these people waited for firemen to break their window, so…