You tip if you like the service. It is rude to not tip.
However, I’m not tipping someone I’ve never met. I only tip after they have provided some service to me
What service am I tipping for? Making the food and handing it to me isn’t a service, that’s the expectation. If they did any less I would be making the food.
Handing it to you is an exchange of goods, but making food is a service. Yes, even if they just microwave something for you. I don’t think tipping for that particular service is usually warranted either, but foodservice is kind of literally called that
The ‘making the food’ and ‘handing it to you’ is the price of the good. A tip is for how well they do that service and the atmosphere and experience they provide in the exchange.
If you have counter service and don’t clean up the table after me, there isn’t much opportunity for you to have good enough service to warrant a tip.
Everyone should follow the tipping guidelines from the olden days of when I was a child (80’s). I was taught that you tip your server, your barber/stylist, your driver (taxi/delivery) and the bell boy/valet. For the most part this still works today.
- 10% meh
- 15% good
- 20% exceptional
- Bell boy / valet $5 flat rate
it’s rude not to give people money in exchange for… checks notes … nothing?
yeah ok, let me send you my PayPal cause you don’t want to be rude to me
I only tip when they provide a service. If the service sucks I usually leave a small tip or nothing and if it is good service that makes my day I leave a bigger tip.
