Looks great! Need to see inside the crust, though.
So, homemade dough, made with imported Italian pizza flour. I used a simple tomato sauce with salt and oregano. I par-baked the crusts, so assembly could be less rushed. Once par-baked, I coated the crust with ghee, and sprinkled smoky garlic salt on the crust. I added the remaining sauce, a layer of pecarino Romano for some extra funk, then lots of mozzarella, jalapenos, red onions, and pepperoni before finishing it in the oven. Once out, I drizzled on hot honey, chili flakes, oregano, and parmesan
homemade pizza is truly something special. Looks great!
I want a pizza that 🤤
Damn dude, I was just getting ready to go to bed and now you got me hungry for pizza…
That one looks delicious! 🍕🤤