Heck yeah, like a soda can so you can really chug it
along these lines, I call mayo ‘whipped chicken babies’ because it makes my family retch. but it’s true.
This made me curious, I’m going to see if our supplier has #10 cans of mayo tomorrow while I’m at work. The mayo we get is in plastic jugs, and we generally wouldn’t need that much at once, I just want to know if it is something that is made.
I don’t think you’ll find it. Mayonnaise has a mechanism of lipid oxidation catalysed by iron ions present in egg yolks. Most mass produced mayonnaise contains EDTA to chelate metal ions and slow down lipid peroxidation. Lipid oxidation is also known as rancidity.
You can test this yourself by leaving a metal utensil in some mayo for a couple hours. It should turn black from a redox reaction
Jokes on you, mayonnaise can’t come at all.
I found it in a glass can jar in a store near me and I’m not going back. No more mayo stuck in the can.
I’ve never heard the phrase ‘glass can’ before, only ‘jar’; is it common where you are from?
It would be great for big potato salads.
Also, you can heat up the can with a torch.
