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Im from poland. Most „traditional” restaurants have no or one main dish that is vegetarian. Theres even meat in dishes that are potato based, because thats how people ate them since the 19th century.

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I don’t know much about Polish cuisine but… ruthenian pierogi?

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If theyre not served with skwarki (fried bacon) they are one of the few choices. Other are placki ziemniaczane (hash browns) and those too are often served with meat but you can get them with sour cream or sugar

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